Tom is a partner in McKinsey’s Philadelphia office and a member of our Agriculture and Chemicals Practices. He is also involved in the firm’s innovation work.
He advises clients globally on industrial biotech topics ranging from gene editing to large-scale fermentation for diverse applications including alternative proteins, specialty chemicals, and bio-based agriculture inputs.
Some of his recent client work includes the following:
- building a long-term strategy for a large R&D organization in a multinational chemicals and agriculture company
- developing a go-to-market strategy and company roadmap for a pre-IPO biomaterials start-up
- guiding the growth equity and M&A opportunities for investors and strategics
Prior to joining McKinsey, Tom was a laboratory researcher in renewable energy.