May 28, 2021It’s World Hunger Day, focusing this year on how access to education, healthcare, and technology can help end hunger. To gain insight on what can help, particularly in the United States, revisit articles and interviews on how food banks and other organizations are stepping up to the challenges, or explore our special collection on food security to dive even deeper. Food banks apply 2020 lessons to plan for their future Turning over a new leaf: Using crisis to build back stronger McKinsey for Kids: (Food) waste not, want not Where are vulnerable populations, including those who are experiencing food insecurity, located in the United States? Challenges and opportunities facing food banks under COVID-19 How the charitable food system is adapting to life under the pandemic Feeding the world sustainably Tackling the post-pandemic food security crisis in America Join us Friday, June 4, from 1:00-2:15p ET, for a session on how food banks across the US are preparing themselves for the post-pandemic environment based on lessons learned in 2020. Sign up