The net-zero transition: What it would cost, what it could bring

– This McKinsey report offers a detailed look at the economic and societal impact of the transition to net-zero carbon emissions by 2050.

Reducing agriculture emissions through improved farming practices

– A marginal abatement cost curve offers a perspective on how 25 proven GHG-efficient farming technologies and practices could reduce emissions by about 20 percent by 2050.
Interview - Learn to Leap: Green Business Building Edition

Make room for alternative proteins: What it takes to build a new sector

– Alternative proteins have the potential to dramatically slow climate change. This interview with three leaders in the field reveals the strategies and insights needed to unlock that potential.

Alternative proteins and the future of meat

– Four McKinsey experts share what they see—and foresee—in the evolving meat and protein market.

About the authors

Joshua Katz is a partner in McKinsey’s Stamford office, and Peter Mannion is associate partner in the Dublin office.

This article was edited by Astrid Sandoval, an executive editor in the London office.